Nicaragua Blue Hummingbird 200 gr

⛰️ From the misty heights of Jinotega, Nicaragua's most renowned coffee-growing region, comes this 100% Arabica single-origin coffee, cultivated between 1,250 and 1,450 meters, in the dense shade of the forest shrouded in white mist. The Bourbon, Caturra, and Catuai varieties, processed using the washed method by the Aldea Global Cooperative, yield a coffee with a clean, sweet, and fruity profile, an authentic expression of a unique terroir.

In the cup, it offers

🍑 delicate notes of ripe peach 🍫 enveloping dark chocolate and caramel 🍬 natural and persistent sweetness ✨ full body, balanced acidity, great cleanlinessA harmonious and delicious coffee, elegantly expressing the aromatic identity of the Jinotega highlands.

Key Features

🌍 Origin: Jinotega, Nicaragua

👨🌾 Producer: Aldea Global – Collective Coffee Growers

🌱 Varieties: Bourbon, Caturra & Catuai

🍒 Method: Washed

📏 Altitude: 1,250 – 1,450 m

☕ Taste: peach, dark chocolate, caramel, sweet

🔥 Roasting: medium, artisanal